
THE Royal St Martin
The Royal sits at the heart of St Martin's Village. A contemporary country pub with a kitchen that earns its reputation and a garden that makes the most of a Jersey afternoon. Real ales on tap, a fire that earns its keep when the season turns, and a bar worth leaning on. The kitchen takes pub food seriously. Seasonal cooking with a confident hand, modern takes on pub classics, and regular supper clubs for evenings worth planning for. Beyond the food, there's always something on. Acoustic sessions, live sport, quiz nights, and private spaces for celebrations done properly.
OPENING HOURS
Mon–Sun 11am–11:30pmKITCHEN
Mon–Sat 12pm–2:30pm & 5:30pm–8:30pm · Sun 12pm–5:30pm






The big screens are on, the bar is stocked, and there's no better place on the island to watch the tournament unfold. Pull up a stool, order something from the kitchen, and settle in for the match. The Royal is ready for it.





Discover our upcoming events, live music, and seasonal menus

Two ways with Jersey mussels: à la Crème with vin blanc and Jersey cream, or with Chorizo in a Channel Island Rocquette cider sauce. Either comes with a pint of John Smith's for £17.50. A proper combination and a very good reason to come in.
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There's a particular pleasure to a village pub at the end of the working day, and The Royal handles that hour as well as anywhere on the island. The new spritz menu makes it easier still. Two for £15.95, Monday to Friday from 4 til 7. Stop in on the way home, settle in for the evening, or quietly turn it into both.
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One night to mark the start of something new. Cheryl Balzan plays live in the garden from 6pm on Friday 26th June, before DJ Dean takes it into the late hours. BBQ on the go, function space open, competitions running, food and drinks flowing all night. Worth being there from the start.
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Traditional Jersey Sunday lunch featuring locally-sourced meats, seasonal vegetables, and homemade Yorkshire puddings.
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Live music to round the weekend off. Cheryl Balzan plays from 2pm every Sunday, the kind of easy afternoon soundtrack that pairs well with a long lunch, a roast and another round. Drop in, settle in, stay as long as you like.
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Bingo with a soundtrack. Will takes over the main restaurant from 8pm on Saturday 23rd, swapping numbers for tracks across every era and genre. Mark them off as you hear them, shout when your card is full, and settle in for a Saturday night with a bit more to it than the usual quiz. Tables fill quickly, so book ahead.
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Quiz night with the pace turned up. Will hosts in the main restaurant from 7pm on Tuesday 23rd June, firing rounds quicker than your usual midweek quiz. Sharp questions, short answers, no time to overthink it. Bring a team, bring a friend, or jump in with whoever turns up. Tables fill fast, so book ahead.
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Three Fridays, one disco. DJ Dean kicks off a new run from 6pm on the 12th, returning at the same time on the 19th, then later from 8pm on the 26th to play out the relaunch party. Floor fillers, easy crowds and a Friday feeling that builds as the room fills up. Worth booking ahead.
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One night, one menu, and the best of Jersey on every plate. June is the island at its peak, so this month's supper club is built entirely around growers we know by name. Tomatoes from 3 Oaks Vineyards, organic Jersey Royals from Alan Rabet, strawberries hand-picked by Joe Freire, and the unmistakable cream of Jersey Dairy. Three courses, properly seasonal, served the way summer should taste. Thursday 25 June 2026 £32.25 per person. Tables are limited, so book early to secure your seat.
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The garden is open, the Sunday roast is on, and the bar is stocked with everything he actually wants to drink. Father's Day was made for exactly this. Pull up a seat, order something worth celebrating over, and let the afternoon take care of itself. Book ahead, and Dad gets a pint on the house!
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